Burl Wood Oyster Knife

Inspired by generations of oystermen, the Burl Wood Oyster Knife pairs the distinctive character of a custom burlwood handle with the same blade used in the Toadfish Professional Edition Oyster Knife. Its thicker, less-flexible blade is built for leverage, with a sharp tip and sharpened sides for opening raw or steamed oysters. Rich wood grain and modern ergonomics bring a refined finish and confident control to the ritual of shucking and sharing.