Lee Kum Kee Ma Po Tofu Stir Fry Sauce - 80g

Brand: Lee Kum Kee Ingredients: Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salted Chilli Peppers (17%), (Chilli Peppers (80%), Salt), Sugar, Tomato Paste, Sesame Oil, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Seed Paste, Sichuan Peppers (2%), Modified Corn Starch, Dehydrated Garlic, Acid (Lactic Acid). Allergy Advice: Contains Soybeans, Wheat and Sesame. Product of China Net Weight: 80g Shipping Weight: 110g Nutritional Information (per 100g) Energy 579/139 kj/kcal Fat 7.6 g of which saturates 1.3 g Carbohydrate 11 g of which sugars 11 g Fibre N/A g Protein 4.3 g Salt 7.9 g