Bio Haferbrot pasteurisiert
This gluten-free oat bread is suitable for breakfast, as a side for soups and salads, or as a base for sandwiches. It is made from high-quality gluten-free oats rich in fiber and nutrients.
- The description claims that the bread is vegan and lactose-free.
Variants (1)
- Default Title — 8.40 EUR — In stock
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