Ghee 1 Kg.

This product is clarified butter made from cow’s milk, free of lactose, casein, and water. It is rich in healthy fats, conjugated linoleic acid, and butyric acid, and provides vitamins A, E, K2, and B12, along with minerals like calcium, phosphorus, zinc, selenium, copper, and chromium. It can be used for cooking, direct consumption, cosmetic, and healing purposes. It has a nutty flavor and can withstand high temperatures without losing stability.

• The description claims that it supports high-temperature cooking without losing stability.
• The description states that it is suitable for replacing any type of fat.