2010 Taylor 336 | Soft Serve Machine | 3 Phase, Water Cooled

The Taylor 336 is a water-cooled, three-phase commercial soft-serve and shake machine designed for consistent performance in busy foodservice settings.

• The description claims that the Taylor 336 can provide smooth product consistency and reliable day-to-day output.
• The description claims that the Taylor 336 is suitable for use in restaurants, quick-service locations, institutional kitchens, and high-traffic operations.
• The description claims that the unit has been fully reconditioned, including disassembly, replacement of wear components, and a full production test.