Sous vide Peruvian flank steak (GF)
This meal includes a flank steak marinated and cooked sous vide, topped with a Peruvian green sauce, served with roasted potatoes and corn ribs.
- The description claims the dish is gluten-free.
Specifications
- Size
- 1 serving, 4 servings
Variants (2)
- 1 serving — 17.75 USD — In stock
- 4 servings — 68.00 USD — In stock
AI Readiness
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