BOTANICALS｜Cacao

This product is made from fermented, organic cocoa beans from Cambodia, known for their fruity flavor and natural fermentation process. The cocoa undergoes precise roasting to enhance its delicate fruitiness and depth of flavor.

• The description claims that the cocoa beans are fermented and organic.
• The description claims that the cocoa has a fruity flavor and goes through a natural fermentation process.
• The description claims that the roasting process is controlled at 1°C and 1-second intervals.