Marramiero Punta di Colle Chardonnay 2023

A rich and gastronomic Abruzzo Chardonnay with ripe candied fruit, acacia honey, subtle spice, oak complexity and a long velvety finish. Tasting Notes Intense, bright golden yellow in colour. The nose is elegant, concentrated and complex, with aromas of ripe and candied fruit, acacia honey, beeswax, figs, dates and yellow flowers, followed by refined spicy nuances of cinnamon, clove, ginger and dried rose. On the palate, it is warm, full and velvety, with excellent balance, layered texture and long persistence. Food Pairing Excellent with refined fish dishes, rich seafood preparations, delicate white meats, poultry in cream sauce, creamy pasta, hard cheeses with bitter honey or rosehip jam, and even dry pastries after the meal. Technical Information Region: Abruzzo Appellation: Colline Pescaresi Chardonnay IGT Grape Variety: Chardonnay Vintage: 2023 Vivino 4.0 Wine Type: Dry white wine Alcohol: around 14.5% Terroir: Deep, rich, slightly clayey soils Harvest: Manual harvest from small Chardonnay bunches Vinification: Fermentation in small oak barrels, with partial skin contact Ageing: Long maturation in barriques Style: Full-bodied, complex, gastronomic and oak-aged Chardonnay Serving Temperature: 10–12°C for gastronomic service Cellaring Potential: Suitable for medium-term ageing, approximately 5–8 years depending on storage conditions