Rwanda Kalila Kantengwa
Granadilla. Golden syrup. Pomelo. Rose hips. Ships within 1 week of your roast date. 100% specialty arabica. Our first World Class Rwandan — a natural Red Bourbon from Kivubelt's Jarama estate above Lake Kivu, ranked #2 in the latest Best of Rwanda. So complex we needed four tasting notes. Beans peak 7–30 days after roasting, so there's no rush to brew.
Specifications
- Light Roast
- 125g - July 20, 250g - July 20, 1kg - July 20
Variants (3)
- 125g - July 20 — 170.00 MYR — In stock
- 250g - July 20 — 300.00 MYR — In stock
- 1kg - July 20 — 1110.00 MYR — In stock
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