Monty and Sons Trumpet Pasta

Bring something a little different to pasta night with Monty & Sons Trumpet Pasta. With its unique flared shape, this pasta is designed to capture rich sauces, melted cheese and delicious seasonal ingredients in every bite. Made from 100% New Zealand-grown durum wheat, the dough is traditionally bronze-extruded and slow-dried to create a beautifully textured pasta with a naturally golden colour and excellent bite. Ready in just 8 minutes, it's a versatile choice for everything from rich tomato sauces to creamy pasta dishes. Proudly NZ family owned, vegan and plastic-free, Monty & Sons Trumpet Pasta is a delicious pantry staple that's made locally with quality ingredients. It also earned a Gold Medal at the Outstanding NZ Food Producer Awards 2026.