UONOYA YAKI NORI TORORO KOMBU delivers a distinctly umami-rich two-in-one seaweed experience, pairing roasted nori sheets with tororo kombu to elevate Japanese dishes. This product combines two traditional seaweed ingredients in one convenient package, offering the bold ocean flavor of yaki nori and the textured savory notes of tororo kombu. Yaki Nori: Roasted sheets of seaweed that add a crisp bite and ocean-forward flavor to sushi, rice bowls, and soups. Tororo Kombu: Fine kelp threads that contribute a soft chew and layered savoriness to dishes. Ideal uses: Top steamed rice or grain bowls for a quick umami boost. Garnish miso soups, ramen, or vegetable broths. Enhance sushi rolls or hand rolls with natural sea-salt aroma. Why choose UONOYA YAKI NORI TORORO KOMBU? Two traditional seaweed ingredients combined in one product, saving prep time and layering flavors. Authentic Japanese seaweed profile crafted for fans of seaweed-based condiments and toppings.