Mayoora Palm Jaggery / Karipetti Sarkara – 400 g
Enjoy the wholesome sweetness of nature with Mayoora Palm Jaggery (Karipetti Sarkara) — a traditional natural sweetener made from the sap of palm trees. Known for its deep, rich flavor and nutritional benefits, this jaggery is a staple in Kerala households and a healthier alternative to refined sugar. Naturally processed without chemicals or additives, it retains vital minerals like iron, calcium, and magnesium. Whether used in payasams, sweets, coffee, or curries, Mayoora Palm Jaggery adds authentic taste and aroma to every dish — just as in traditional Kerala cooking. Why You’ll Love It 🍯 Pure & Natural: Made from 100% palm sap with no artificial additives. 🌴 Rich & Earthy Flavor: Adds depth and warmth to desserts and beverages. 💪 Nutrient-Rich: Naturally contains iron, calcium, and antioxidants. 🍛 Perfect for Kerala Recipes: Ideal for payasams, unniyappam, or as a sugar substitute. 🇮🇳 Authentic Kerala Product: From Mayoora, delivering traditional purity and taste. How to Use Use as a natural sweetener in payasam, tea, or coffee. Grate or melt into jaggery syrup for making sweets or desserts. Substitute for sugar in curries, snacks, or baking for a healthy twist.