Postpartum Laddu - Multigrain

Postpartum Laddu Multigrain is a traditional post-pregnancy laddu made for new mothers after delivery. It is prepared with wheat, ragi, soybean, jowar, bajra, barley, flax seeds, chana, methi, amaranth flour, coconut, jaggery, cow bilona ghee, dry fruits and poppy seeds. These laddus may help support postnatal recovery, provide essential nutrients, boost energy and stamina, support immunity, fight anaemia and improve haemoglobin.