Pink Rosette Cake
A round cake with a soft ivory finish, decorated with a ring of blush pink fondant roses, delicate pink satin bows, and pearl sprinkles across the top. The sides are finished with layered wafer-paper petals for a soft, ruffled texture, with a full ring of pearls around the bottom edge for an extra elegant touch. Flowers can be made of cream or fondant, or be artificial or fresh flowers.
Specifications
- Size
- 6", 8", 10
Variants (3)
- 6" — 120.00 CAD — In stock
- 8" — 145.00 CAD — In stock
- 10 — 170.00 CAD — In stock
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