Asian Chicken Salad

Asian chicken salad served w/sesame-ginger dressing tops off the crunchy kale, cabbage, and carrots. Each bowl is loaded with protein and fiber-rich whole foods! Ingredients: chicken breasts, cabbage, sliced kale, carrots, green onions, gluten-free corn tortillas strips, sesame seeds, gluten-free soy sauce, rice vinegar, ginger, other seasonings and herbs gluten-free, dairy-free Vegetarian option: sub tofu for chicken Nutrition: 434 cal | 26g fat | 19g carb | 32g protein | 596mg sodium