Wooden Brisket Board with Juice Groove & Handles

Camphor Laurel Brisket Board with Juice Groove Designed for serious carving and impressive serving, our Camphor Laurel Brisket Board brings natural character and practical functionality to the kitchen. The generously sized cutting surface provides plenty of room for brisket, roasts, steaks and other large cuts. A juice groove around the board helps collect carving juices and keep your benchtop tidy. At both ends, contrasting rosewood handles add a rich, elegant detail to the board. Each handle features a recessed grip, making the board comfortable to lift, carry and present at the table. Crafted from beautifully grained camphor laurel timber, every board features its own distinctive combination of warm colours, flowing grain patterns and natural variations. The deep tones of the rosewood ends complement the golden hues of the camphor laurel, creating a striking board that is both practical and beautiful. Features Made from character-rich camphor laurel timber Contrasting rosewood handles add strength and visual appeal Recessed grips at both ends for easy lifting and carrying Generous surface for carving brisket, roasts and large cuts Juice groove helps contain meat juices and spills Suitable for food preparation, carving and table presentation Each board has naturally unique colour and grain Available Sizes Medium: 420 × 300 mm Large: 490 × 350 mm Care Instructions Hand wash only. Do not soak or place in a dishwasher. Regular oiling will help preserve the natural beauty of the timber for years to come.