Under the Vine – Spring Dinner Experience | 17 October 2026

Under the Vine – Spring Dinner Experience Celebrate the arrival of spring with an intimate evening of exceptional food, warm hospitality and meaningful connection with MKR winners Monzir and Janelle. Hosted by Monzelle, this exclusive dining experience showcases the vibrant flavours of the Mediterranean, Middle East and Sudanese heritage through a thoughtfully curated fI’ve-course menu using seasonal Australian produce. Nestled in a beautiful garden setting, Under the Vine is designed to bring people together over incredible food and unforgettable moments. What’s Included 🍽 Five-course seasonal dinner 🍳 Live playing experience 🌿 Exclusive Monzelle spices 📸 Beautiful photo opportunities 🎁 Small take-home gift Event Details Date Saturday, 17 October 2026 Time 6:00 PM – 09:00 PM Location Kingsgrove, NSW (Full address provided after booking.) Capacity Limited to 30 guests. Dress Code Spring Garden Dietary Requirements We do not cater for allergies. No pork is used. Important Information • Digital tickets only • Your confirmation email is your ticket • Please arrive 15 minutes early • Communal seating encourages connection and conversation Cancellation Policy Tickets are non-refundable. Tickets may be transferred to another guest with at least 72 hours’ notice. Rooted in Heritage. Crafted for Connection.