CLASS TICKETS: Bagels with Whole Grains - 03/14, Saturday @ 6 - 8:30pm
This workshop teaches participants how to bake bagels using whole grains, covering techniques from mixing dough to boiling and baking. Participants will learn about the benefits of whole grains and leave with homemade bagels.
- The description claims that participants will gain a deeper understanding of whole grains.
Variants (1)
- Default Title — 130.00 USD — Out of stock
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