Vanilla & Sea Salt Fudge

This small-batch fudge is made with just a few organic, whole-food ingredients, naturally sweetened with dates and entirely plant-based. Rich, smooth, and not too sweet, 100% cacao is blended with coconut butter, vanilla, and sea salt and finished with mixed flower petals. Each piece is wrapped in a colorful, flavor-matched pattern and finished with a handmade wildflower seed-paper ribbon and wax thumbprint. Plant the seed paper afterward for a little something that lasts beyond the treat. Ingredients: 100% Cacao, Dates, Coconut Butter, Vanilla, Sea Salt, Mixed Flower Petals Size: 2 oz (50 g) Vegan • Gluten-Free Contains: Coconut Handcrafted by Flower Child Fudge in San Luis Obispo, California. Seed paper is pressed by hand using natural dyes; colors may vary slightly. Best kept refrigerated when temperatures exceed 75°F. May contain a date pit.