VIVEA PRO porcini powder 200gr

VIVEA World Mushroom Powders capture this distinctive character in a convenient, versatile form. Made from carefully selected dried wild mushrooms, our powders allow you to enjoy the intense flavour of mushrooms without soaking, chopping or long preparation. Just a small amount can make a surprisingly big difference. Porcini Mushroom Powder — deep, rich and intensely aromatic Porcini are loved by chefs for their characteristic earthy, nutty and full-bodied flavor. Porcini powder is especially useful when you want to add depth to a dish without adding large pieces of mushroom. Try it in: Risotto and pasta sauces Creamy mushroom soups Gravies and sauces Mashed potatoes Polenta Scrambled eggs and omelets Meat and poultry dishes Vegetable stews Stuffing and savory pies Homemade mushroom butter Chef's tip: Add porcini powder directly to sauces, soups or risotto during cooking. Start with a small amount and adjust according to taste. The flavor becomes stronger as it warms and blends with the other ingredients.