Chinese Cleaver 6-3/4 (170mm) |Tesshu | Blue-II Stainless cladding Steel Forged Blade

Chinese Cleaver 6-3/4 (170mm) |Tesshu | Blue-II Stainless cladding Steel Forged Blade [DESCRIPTION] This knife is made for cutting vegetables and meats. This knife is ideal for slicing, chopping, and dicing vegetables with ease. Not recommended for: Hard foods such as bones Frozen foods [Specification] Blade Length from the tip to the heel; 6-3/4inch (170mm) Handle Length; 4-1/2inch (110mm) Total Length; 11-1/8inch (285mm) Knife weight is 11.2 oz. The spine width nearby the heel is 2mm (1/16 inch) wide. The width from the heel to the spine; 97mm (3-7/8 inch) Blade: Blue II steel and stainless cladding (Sanmai)