Grass-fed & Finished Flat Iron Steak, 10oz. – USA

Flat Iron Steak is tender, juicy, and full of bold, beefy flavor. Grass-fed and grass-finished, it’s a go-to cut for grilling or pan-searing—perfect for steak salads, grain bowls, or serving solo with your favorite sides. For best results, cook over high heat to medium-rare and slice against the grain. Product Highlights: • Grass-fed & grass-finished • Sustainably raised 100% carbon neutral • No added hormones & antibiotic free • Humanely raised on independent US Farms Shipping & Shelf Life: Products ship frozen directly to you. Orders ship Monday–Wednesday only; orders placed Thursday–Sunday will ship the following Monday to minimize weekend carrier delays. When kept frozen, products maintain a 6–12 month shelf life. Once thawed, shelf life is reduced and varies by product and storage conditions. Please keep products frozen until ready for sale or use and refer to the product packaging for specific handling and storage instructions.