The Young Chef's Table: Teen Cuisine
This program offers a structured cooking experience for young chefs aged 12–17, focusing on skill development and consistency.
- The program champions consistency and discipline.
Specifications
- Intake Dates
- October 4 2025, November 29 2025
Variants (2)
- October 4 2025 — 16500.00 PHP — In stock
- November 29 2025 — 16500.00 PHP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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