A great bread knife makes the difference between crushing a loaf and slicing it cleanly.This 8” Damascus Bread Knife features a precision-serrated edge that glides through crusty sourdough, soft brioche, layered cakes, and delicate pastry without tearing. The long blade handles large loaves in a single, fluid stroke.The blue burl resin handle is balanced design for perfect balance, and comfortable for extended slicing.Specs: Blade length: 8” Style: Serrated bread knife Steel: high-carbon, 67-layer Damascus Handle: Blue burl resin Best for: bread, cake, pastry, tomatoes, and anything with a hard exterior and soft interior.Care Instructions: Hand wash with warm soapy water and dry thoroughly immediately after use — never the dishwasher. The serrated edge is difficult to re-sharpen and dishwasher cycles accelerate dulling. Store on a magnetic strip or in a block. When sharpening is needed, use a serrated sharpener or a professional service.Free shipping on every US order.