Yankee Flats Cheddar and Onion Beef Sausage

Yankee Flats Cheddar & Onion Beef Sausage Yankee Flats cheddar & onion beef sausages are handcrafted in Salmon Arm, BC, using locally raised, grass-fed and grain-finished beef sourced from family farms throughout the Okanagan and Shuswap. Made with premium ingredients and real cheddar cheese, these sausages deliver rich, savoury flavour in every bite. This product contains 5 sausages per pack and is gluten-free, with no unnecessary fillers. Raised without hormones or antibiotics, the beef is sourced from trusted local farms and processed in-house at our provincially inspected facility. Cheddar & onion beef sausages are prized for their rich, hearty flavour, combining premium beef with savoury onion and creamy cheddar cheese. A natural fit for the grill, they're equally delicious served with perogies, roasted vegetables, or your favourite comfort-food sides. Ingredients: Beef, cheddar cheese, water, salt, rice flour, garlic, onion flakes, black pepper, onion powder, spice, beef collagen casing. Contains: Milk. Cooking Instructions Grill, pan-fry, or bake until fully cooked and heated through. Internal temperature should reach 165°F (74°C). This item is currently unavailable at our Kamloops location, but if you’re looking for amazing meats to pair with your seafood, be sure to check out our neighbours at Summit Gourmet Meats!