Variety: Pink Bourbon Process: Semi Washed Region: Huila Altitude: 1,800 masl Sensory profile: Floral, peach, honey Producer information: Across the diverse coffee landscapes of Huila, smallholder families cultivate Pink Bourbon with care and precision. Coffee here is a shared heritage—passed down through generations and shaped by collective knowledge. Through Cata Export, the Cata Community Huila works collaboratively to strengthen quality, consistency, and market access. CATAPINK represents this shared vision: honoring tradition while presenting a fresh, modern expression of Pink Bourbon to global markets.
Whole bean, Espresso Grind, Ground for Italian, Filter Ground, Coarse Ground for French Press/Cold Brew