Artichoke Water

Steam-Distilled Artichoke Water (1 L)Mecitefendi Artichoke Water (Enginar Suyu) is produced by steam-distilling the fresh leaves of the artichoke plant (Cynara scolymus), grown in the Urla region of İzmir. The result is a clear aromatic water carrying the green, mild, faintly bitter character of artichoke leaf.A concentrated aromatic water, meant to be diluted: fill a quarter of a tea glass with artichoke water, top up with drinking water, and drink. Shake gently before use.Store cool, dry and out of direct sunlight; keep the cap closed and refrigerate after opening.Produced by Mecitefendi in İzmir, Türkiye — a herbal-food maker since the early 1990s — in an ISO 9001 and ISO 22000 (HACCP) certified facility, in line with the Turkish Food Codex.Nutrition (per 100 ml) Energy 4 kJ / 1 kcal Fat 0 g of which saturates 0 g Carbohydrate 0 g of which sugars 0 g Protein 0 g Salt 0 g