【木曽 湯川酒造】十六代九郎右衛門 酵母無添加生もと純米酒
This is a sake made annually with no added yeast, relying on natural fermentation by sake yeast. The flavor varies slightly each year, offering a juicy taste with a clear, robust acidity.
- The flavor varies slightly each year.
Specifications
- 容量
- 1800ml, 720ml
Variants (2)
- 1800ml — 3630.00 JPY — Out of stock
- 720ml — 1815.00 JPY — Out of stock
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