BBQ Bourbon Pulled Pork

Tender, juicy and rich with bold bourbon barbecue flavour, this BBQ Pulled Pork is slow-cooked for 16 hours for perfect pull-apart texture. Made with British pork and ready to reheat, it’s a comforting and effortless crowd-pleaser for any occasion. This BBQ Pulled Pork delivers sweet, smoky indulgence in every bite. Crafted from high-welfare British pork shoulder, it is lightly cured then steeped in a rich bourbon barbecue marinade to lock in bold flavour and moisture. The pork is gently slow-cooked for 16 hours until beautifully tender and easily shredded with a fork. The depth of flavour from the bourbon glaze brings a warming, moreish finish that elevates this traditional comfort food to something truly special. Whether feeding a family or hosting guests, this ready-to-reheat dish takes all the hassle out of mealtimes without sacrificing on flavour. Why You’ll Love It: Made with British outdoor-bred pork Slow-cooked for 16 hours for maximum tenderness Rich, smoky-sweet bourbon BBQ marinade Ready to heat and shred in minutes Comforting, versatile and full of flavour Serving Suggestions: Pile high into soft brioche buns with slaw and pickles Serve over buttery mash or skin-on fries for a hearty dinner Load onto nachos with melted cheese and sour cream for a sharing platter Pair with Onion Marmalade, Sweet Cucumber Pickle, or Proper Piccalilli for added zing Also available in a Chinese Five Spice version for a fragrant and aromatic twist.