Umami Mushroom Seasoning Finishing Salt – Blue Oyster Blend with Pink Himalayan Salt | Lumbri Worms & Garden

LOCAL PICK-UP ONLY Crafted with real blue oyster mushrooms and infused with Pink Himalayan Mineral Salt. This small-batch seasoning finishing salt delivers a rich, savory depth that elevates any dish. 🔥 5 Ways to Use This Seasoning Eggs – sprinkle while cooking Steak – dry rub before searing Veggies – toss before roasting Popcorn – melt butter + shake Pasta – mix into sauce Avocado Toast - sprinkle on toast No fillers. No artificial ingredients. Just clean, bold flavor. Why It Hits Different: Small-batch crafted with real whole body blue oyster mushrooms for deep, savory flavor. Clean ingredients. No fillers. Umami is the 5th basic taste—right alongside sweet, salty, sour, and bitter. 👉 It means savory, rich, and deeply satisfying. 🧠 What it actually feels like That “wow, what is that flavor?” moment Makes food taste fuller and more complete Lingers longer than other tastes