Yoder Smokers Fundamentals: Master the Wood-Fired Oven class

Next Class July 16th, 2026 5pm to 7pm If you own a Yoder Smokers pellet grill and are curious about the incredible Wood-Fired Oven accessory—or already own a Yoder Smokers Wood Fired Oven and want to unlock everything it can do—this free class is for you. The Yoder Smokers Wood-Fired Oven (WFO) is the best-selling accessory Yoder has ever created, and for good reason. By transforming your pellet grill into a true wood-fired oven, the WFO opens the door to high-heat cooking (700º F +), live-fire flavor, and entire new categories of dishes—from blistered pizzas and artisan bread to roasted proteins and cast- iron sides. Even cobblers and pies are possible on the WFO. This demonstration-forward, owner-exclusive class will focus on the why and the how of cooking with the WFO. Our in-house Yoder Smokers pro will walk through setup, heat management, and cooking techniques, putting the WFO to work cooking pizzas, wings, and more. Along the way, you’ll learn practical tips, mistakes to avoid, and how to confidently recreate these results at home. The class will be hosted on the ATBBQ patio in a relaxed, inclusive atmosphere with refreshments, plenty of time for questions, and hands-on insight you won’t get from a spec sheet or product video. Whether you’re WFO-curious or already cooking with one, you’ll leave with an upgraded skillset and a whole catalog of recipes to try at home. See you there! Date: July 16th, 2026 Time: 5pm - 7pm Location: ATBBQ Teaching Kitchen / Patio. 818 W Douglas Ave, Wichita, KS