Ethiopia West Arsi

Medium Light Roast A clean and bright coffee with a sparkling acidity resembling that of tangerines and peach. Gentle florals and tea-like notes follow through in the aftertaste, together with subtle notes of honey sweetness to balance the cup. Refreshing and lively, this coffee shines well on its own, regardless of brewing on espresso or for filter. Mewa Nensebo Fully Washed Process JARC 74110, 74112 1800 - 2000m About This Coffee Set on the cool, mist-covered slopes of West Arsi, Mewa Nensebo Washing Station brings together a network of smallholder farmers who tend compact garden plots at high elevation. Their harvests form the backbone of this lively washed coffee, marked by crisp citrus, delicate florals, and a juicy tea-like body. At Mewa Nensebo, cherries are handpicked in the dry season, pulped, fermented, and meticulously washed before slow drying on raised beds. These careful steps - guided by local knowledge and scientific best practices - bring the region’s natural sweetness and clarity to every sip.