Rwanda / Fugi B2B

Specialty coffee from Rwanda for professionals. A washed, fruity coffee from the Fugi washing station (Kizi Rift), Red Bourbon variety, grown between 1550 and 1835 m. Fruity profile: berries, citrus, tropical fruits. Roasted to order, no contract or minimum volume. This coffee is intended for restaurants, coffee shops, espresso bars, and businesses. Ideal for a fruity espresso profile. Technical support for your machine, free samples before commitment. Origin: Kizi Rift, Rwanda. Fugi Station (Emmanuel Rusatira) Variety: Red Bourbon. Process: washed, double fermentation. Altitude: 1550 to 1835 m Price excl. VAT, roasted to order, fast delivery View the complete professional offer