Black Rice Aromatic Jasmine Variety Paddy Seed for Farming

Black Rice Aromatic Jasmine Variety Paddy Seed for Farming Premium-quality Black Rice (Jasmine Variety) paddy seeds, ideal for cultivation of high-value, aromatic, and nutrient-rich rice. This variety is known for its distinct fragrance and strong demand in premium and health-focused markets. Carefully selected seeds ensure good germination and healthy crop growth under suitable farming conditions. It is well-suited for Kharif season and performs best in warm, humid climates with paddy field conditions. Black rice is a range of rice types of the species Oryza sativa L., some of which are glutinous rice. Varieties include Indonesian black rice, Philippine balatinaw rice, and Thai jasmine black rice. Key Features: Aromatic Black Rice (Jasmine Variety) Husk (outer layer) appears golden, while the rice grain develops black/purple pigmentation after processing Rich in antioxidants (anthocyanins) Suitable for organic and traditional farming Good yield potential with proper practices Crop Details: Duration: 120–130 days Yield: Approx. 20–25 quintals per acre Plant Height: 3–3.5 feet (semi-dwarf) Land Type: Medium to high land Benefits: High demand in premium and export markets Better price realisation compared to regular rice Nutrient-rich variety with added health value Also known as “Forbidden Rice,” this variety is valued for its high antioxidant content and unique color, making it popular among health-conscious consumers. Storage Instructions: Store in a cool, dry place away from moisture. Keep in airtight packaging until use. Note: Germination and yield depend on soil quality, climate, and farming practices.