TALLER DE EMPANADAS, MASA DESDE CERO. Jueves 14/05. De 17.00 a 19.00h.
This course teaches participants how to prepare empanada dough from scratch, understand the process, and experiment with different fillings.
- The description claims that participants will learn to make empanada dough with the right texture and proportions.
Variants (1)
- Default Title — 60.00 EUR — In stock
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