Panettoncino albicocca e cioccolato al latte
This product is a dough made from soft wheat flour type 0 and traditional butter, with additional ingredients like eggs, sugar, and a mix of artisanal aromatics.
Specifications
- peso
- 500g, 120g
Variants (2)
- 500g — 26.00 EUR — In stock
- 120g — 6.50 EUR — Out of stock
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