Terra Frosted Mint Hot Chocolate, 250g.
Cool Mint. Deep Chocolate. Winter Comfort. Power Points π« Rich Dutch-Process Cocoa β Deep, smooth chocolate creates a luxurious base. πΏ Bright Peppermint β A clean, refreshing mint note cuts beautifully through the richness of the cocoa. βοΈ Crisp Finish β Chocolate stays warm and sweet while peppermint leaves the palate fresh and lively. π Holiday Favourite β Perfect for winter mornings, festive gatherings, and cozy evenings by the tree. π₯ Build It Your Way β Whole milk creates a decadent cup, while oat or almond milk offers a lighter alternative. π± Vegan & Dairy Free β Made without milk, so you can prepare it with your favourite dairy or plant-based milk. Short Description Frosted Mint brings together the deep richness of Dutch-process cocoa with the bright, refreshing character of peppermint. Golden cane sugar rounds out the chocolate, while the mint cuts through the richness and leaves a wonderfully crisp finish. Blended in MontrΓ©al, itβs the flavour of a classic peppermint chocolate transformed into a warm, comforting cup. Suggested Uses A natural favourite throughout the holiday season. Enjoy it after a winter walk, beside the Christmas tree, or with gingerbread, sugar cookies, brownies, or peppermint treats. For a cafΓ©-inspired classic, add a shot of espresso to create a Peppermint Mocha. Finish with whipped cream and crushed candy cane for an extra festive touch. Preparation Classic Frosted Mint Add 2 tbsp (15 g) of Frosted Mint hot chocolate powder to 1 cup (250 ml) of hot milk. Stir until completely smooth. For extra froth: Fill your cup halfway with hot milk and stir in the powder until dissolved. Froth the remaining milk and combine. Barista Tip: Whole milk makes the chocolate richer and creamier, while oat milk creates a beautifully smooth cup that allows the peppermint to remain bright. Recipe Ideas π¬ Candy Cane Chocolate Frosted Mint hot chocolate + steamed milk + whipped cream. Finish with crushed candy cane and chocolate shavings. β Peppermint Mocha Frosted Mint hot chocolate + steamed milk + 1 shot of espresso. Top with whipped cream and crushed peppermint. π« Mint Truffle Frosted Mint hot chocolate + whole milk + chocolate syrup. Finish with whipped cream and dark chocolate curls. π Winter Mint Latte Frosted Mint hot chocolate + steamed oat milk + 1 shot of espresso. Finish with a light dusting of cocoa. π§ Iced Mint Chocolate Prepare the hot chocolate slightly stronger, cool, and pour over ice with milk. Finish with cold foam and a sprinkle of crushed peppermint. Additional Information Ingredients: Organic golden cane sugar, Dutch cocoa powder, natural flavour Dietary: Vegan, Milk Free, Nut Free, Dairy Free Certifications: Kosher Made in: MontrΓ©al, Canada Taste Profile Cocoa: β β β β β Mint: β β β β β Sweetness: β β β β β Freshness: β β β β β Body: β β β β β Flavour Notes: Deep cocoa β’ Sweet chocolate β’ Bright peppermint β’ Cool freshness β’ Crisp finish
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- Default Title β 8.99 CAD β In stock
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