BUTTERY CREAMY BODY GRAPEFRUIT & STONE FRUIT NOTES AND FLORAL ACIDITY MEDIUM ROAST REGION: MUHANGA DISTRICT PRODUCERS: VARIOUS SMALLHOLDER CO-OPERATIVES VARIETAL: 100% RED BOURBON PROCESSING: FULLY WASHED ALTITUDE: 1800 - 2000m ABS
Whole Bean, Cafetiere, Filter, Espresso, Aeropress/Moka Pot