Pumpkin Cheesecake with Collingwood Whisky Caramel and Praline Beer Nuts
Think Pumpkin Pie meets Cheesecake! (with a twist). We've topped this creamy cheesecake with our own Collingwood Whisky Caramel Sauce and Crushed Praline Beer Nuts. Delicious!
Variants (1)
- Default Title — 7.00 CAD — In stock
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