Paprikawurst (Ripper) Naturdarm

This traditional, handmade sausage features unique spices and techniques. It is made from high-quality beef and selected seasonings, offering a distinctive Alpine flavor. Slow smoking with beechwood adds a pleasant smoky note, making it delicious cold or grilled.

• Eigens patentierte Gewürze und Verfahrenstechniken machen diese Wurst einzigartig.