Tata Simply Better Sprouted Ragi Flour - 500g

We soak whole grains and allow natural sprouting. This process unlocks more nutrients, making them available to the body. Sprouting and the naturally gluten free nature of the flour also makes it easier to digest. Tata Simply Better Sprouted Ragi Flour has 10g fibre in 3 rotis and is rich in calcium. Use it like regular ragi flour for roti, bhakri, idli, dosa, mudde and porridge, or mix it with other flours. Why Choose Tata Simply Better Sprouted Ragi Flour? Easier to Digest Unlocks More Nutrients 10g Fibre in 3 Rotis Naturally Gluten Free Rich in Calcium Multi-Use Flour: Roti, bhakri, idli, dosa, mudde, porridge and mix with other flours Storage Open and store in an airtight container in cool, dry and hygienic conditions. Do not purchase if the pack is tampered or broken.