Grilled Ahi Tuna with Ginger Shiitake Cream Sauce & Spinach
Hawaiian Ahi tuna is grilled medium rare, served with a seriously addictive cream sauce featuring caramelized shiitake mushrooms spiked with ginger, garlic, shallot, and soy sauce. We green it up for you with a tangle of spinach (topped with a pinch of sesame seeds and Korean chili flakes) and a lime wedge for squeezing. Not modifiable.
Specifications
- Size
- Classic, Hearty, Family
Variants (3)
- Classic — 28.00 USD — In stock
- Hearty — 54.00 USD — In stock
- Family — 103.00 USD — In stock
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