Făină Bio din Năut – Fără Gluten 500g
This organic chickpea flour is used in Mediterranean cooking for dishes like socca, falafel, or gluten-free flatbreads. It is rich in plant proteins.
- The description claims that it is ideal for vegan recipes.
Variants (1)
- Default Title — 24.99 RON — Out of stock
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Good foundation, but some important product data is still missing.
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