LEE KUM KEE Black Bean Garlic Stir Fry Sauce 李錦記香爆豆豉雞醬 50g

Ingredients: soy sauce (water, salt, soybeans, wheat flour), fermented black beans (black soybeans 83%, salt, water) (18%), sugar, water, salt, dehydrated garlic (4%), salted chilli peppers (chilli peppers, salt), ginger, soybean oil, fish extract (anchovy (fish), salt), rice wine (water, rice, wheat), modified corn starch. Allergy Information: This product contains fish, soybeans and wheat. Product of China