Chef Shuai Wang's Chilli Crunch (Dry Mix)
A dry mix of Sichuan peppercorns, crushed chilies, sesame seeds, fennel, and garlic for making homemade chilli crisp.
- It makes a huge difference compared to store-bought versions.
- It is good on various foods like pizza, dumplings, and fries.
Variants (1)
- Default Title — 11.99 USD — In stock
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