Gluten Free Shami Bread

If you're gluten-free, you know it's never just about bread. It's missing the sandwiches you grew up with. Missing taghmees with your favorite meals. Missing the smell of fresh bread from the forn—and sneaking bites on the way home because you simply couldn't wait. Our Gluten-Free Shami Bread was created to bring those moments back. Soft, flavorful, and made to be enjoyed warm, it's perfect for sandwiches, dipping, and all the little rituals that make bread feel like home. Crafted with carefully selected gluten-free ingredients and free from preservatives, so you can enjoy every bite without compromise. Because being gluten-free shouldn't mean missing out on life's simple pleasures. Servings per pack: 6 pcs Gluten free - Dairy free - Refined Sugar free - Egg free - Nut free - Vegan Ingredients: Brown Rice flour, Tapioca, Water, Coconut Oil, Psyllium Husk, Xanthan gum, Stevia, Erythritol, Yeast, Salt Nutrition Facts (per 1 serving): 125 CALS - 25.7G Total Carbs - 1.5g Protein - 2.2g Fat Heating Instructions: When defrosted, heat on a hot pan for 30-60 seconds per side. Storage Instructions: Keep refrigerated. Can be frozen for longer storage. Consume within 5 days.