Mango Poke Inspired Bowl

Key Ingredients: housemade mango salsa edamame cucumber sesame seed mix carrots red cabbage cooked quinoa greenhouse lettuce housemade creamy gochujang dressing Recipe Details Inspired by the classically vibrant poke bowl, this bright, balanced version puts fresh mango salsa centre stage, finished with a subtle kick from our creamy gochujang. Allergens: Gluten-Free (GF)/Dairy-Free (DF)/Nut-Free: This product does not contain wheat, triticale, dairy or nuts; however it is made in a facility that also processes wheat, triticale, dairy and nuts. While Inspired Go has strict allergen management procedures in place, the risk of cross contamination exists. SALAD CONTAINS: Sesame, Soy SALAD INGREDIENTS: Mango salsa (mango, jalapeno peppers, red onion, lime juice, sugars (100% blue agave nectar), kosher salt), Greenhouse lettuce, Red quinoa (water, organic red quinoa), Edamame beans, Cucumber, Red cabbage, Carrots, White sesame seeds, Black sesame seeds. DRESSING CONTAINS: Egg, Mustard, Sesame DRESSING INGREDIENTS: Creamy gochujang dressing (Half fat mayonnaise, Rice wine vinegar, Gochujang paste, Sesame oil, Garlic, Sugars (100% blue agave nectar), Dijon mustard, Kosher salt.). All our products are produced in a facility that recognizes and processes: Triticale and wheat, milk, eggs, sulphites, peanuts, tree nuts, sesame, soy, mustard, crustaceans and molluscs, and fish. While Inspired Go has strict allergen management procedures in place, the risk of cross contamination exists.