Old Bush Mi Lan Xiang 老枞蜜兰香 (2026)

Old Bush Mi Lan Xiang from Lizi Ping Village. High-mountain Phoenix Dan Cong with honeyed aroma, woody depth, and exceptional smoothness. Tea Profile Type: Phoenix Dan Cong Oolong (单丛乌龙) Location: Lizi Ping (李仔坪) Village, Phoenix Mountain, Guangdong Altitude: About 1200 m Harvest Date: March 26th 2026 Cultivar: Mi Lan Xiang 蜜兰香 Age of Tea Bushes: Around 100 years Roasting Level: Medium roast, traditional litchi charcoal (Wuyi roasting style) The Story of This Tea This Old Bush Mi Lan Xiang comes from Li Zi Ping Village in Wu Dong, a core high-altitude area of Phoenix Mountain, with tea trees around 100 years old. Crafted with exceptional skill, the oxidation is carefully and precisely controlled. The brewed leaves display the standard oolong tea fermentation ratio of 30% red to 70% green, creating a perfect balance and layered complexity in both flavor and aroma. Many people think that single-bush oolongs can be bitter during brewing, but when the production process is done correctly, this issue simply does not exist. Even after long steeping, this tea remains virtually free of bitterness. Its rich aroma, full body, and clear liquor reflect the perfect combination of high-quality raw material and expert craftsmanship. The characteristic cong wei, or old-tree fragrance, fills the air with a warm, mellow woody scent. This tea is one of our best-selling one among other dancong oolongs, with consistently stable quality year after year. If you are interested in the Mi Lan Xiang variety, you can buy it with complete confidence—it rarely disappoints and has an extremely high repeat purchase rate.