Gluten Free Chicken, Mushroom & Tarragon Pie

This ain’t just any Chicken & Mushroom pie – it’s a revolution on your plate! Tender chicken, baby mushrooms, and a generous hit of tarragon, in a creamy cashew nut sauce. And here’s the kicker – it’s gluten-free, dairy-free, onion-free and garlic-free, too. Flavour-packed without the fuss! Perfect for one, and best served hot for that full-on pie experience. Need the allergen details? Head over to our Allergens page.