Traditional Grenadian Cassava Pone

Imagine biting into a rich, chewy, and gooey slice of traditional Caribbean cassava pone — naturally gluten-free and packed with warm island spices. This beloved Caribbean dessert is not quite a cake or a pudding; it is something uniquely its own, known for its dense, sticky texture and comforting flavour. Made with freshly grated cassava, coconut, milk, sugar, and aromatic spices, our cassava pone is handcrafted in small batches using traditional Caribbean methods. The natural starch from the cassava creates its signature chewy texture while the coconut adds richness and depth in every bite. At NutmegSpiced, our cassava pone is intentionally soft, flavourful, and deeply nostalgic — bringing warmth, comfort, and the familiar taste of home. Enjoy it slightly warmed with tea or coffee for the full Caribbean experience. Please Note: • Cassava pone is sold unsliced in a foil tin • Naturally gluten-free Ingredients: Fresh cassava, fresh coconut shreds, sugar, coconut, milk, spices, flavouring.